Top 10 Egyptian Food to Delight Your Taste Buds

Egypt's bustling streets are a culinary playground, offering a diverse array of flavors and aromas. From savory to sweet, here are the top 10 street foods you must try during your visit.

A plate of cooked pasta topped with shredded chicken and chickpeas, covered with tomato sauce.

Koshari
A beloved Egyptian comfort food, koshari is a hearty dish made with rice, lentils, chickpeas, and pasta, and topped with tangy tomato sauce and crispy fried onions.

Plate of falafel balls garnished with cilantro, with pita bread and green chili on a dark slate surface, accompanied by a bowl of creamy white sauce and a small bowl of mixed peppercorns.

Falafel
Crispy on the outside and fluffy on the inside, falafel is a popular street snack made from ground chickpeas or fava beans, herbs, and spices, served in a pita with tahini sauce and fresh vegetables.

Close-up of a gyro sandwich wrapped in paper, filled with sliced meat, vegetables, and garnished with white cheese, on a wooden surface with fries in the background.

Shawarma
Juicy slices of marinated meat, usually chicken or beef, are grilled to perfection and wrapped in warm pita bread with garlic sauce, pickles, and salad.

Bowl of baba ganoush garnished with chopped tomatoes and olives, with a side of pita bread and a small bowl of green olives in the background.

Ful Medames
A traditional Egyptian breakfast dish, ful medames consists of mashed fava beans seasoned with olive oil, garlic, lemon juice, and spices, served with bread for dipping

A plate of stuffed bell peppers and zucchini on a blue plate, with stuffed grape leaves and stuffed zucchini on the side.

Mahshi
A classic Egyptian dish, mahshi features vegetables such as eggplant, zucchini, and bell peppers stuffed with a flavorful mixture of rice, herbs, and spices, then simmered in a tomato sauce.

A black plate with cooked beef, garnished with spices, on a wooden stand with salad and grilled vegetables on the side.

Kebda Iskandarani
Liver lovers rejoice! Kebda iskandarani is a popular street food made from marinated and grilled liver, served with bread and a squeeze of lemon juice for extra zing.

Grilled flatbread sandwich with grilled hamburger patty, sliced beef patty, and chopped herbs, served with potato wedges and fresh basil leaves.

Hawawshi
A meat lover's dream, hawawshi is a deliciously spiced mixture of minced meat and onions stuffed into a pocket of dough and baked or grilled until golden brown.

A round serving of sliced almond cake on a white plate, with additional almonds in a glass bowl, a knife on a small plate, and a decorative cup in the background.

Basbousa
For those with a sweet tooth, basbousa is a moist and syrupy semolina cake flavored with coconut and drizzled with honey or sugar syrup, perfect for satisfying your dessert cravings.

Baked rice pudding topped with chopped pistachios, served in a brown bowl against a blue background.

Om Ali
A rich and indulgent dessert, om ali is a creamy bread pudding made with layers of puff pastry, nuts, raisins, and sweetened milk, baked to golden perfection and served warm.

A large plate of sliced quesadilla with a small cup of dipping sauce, and grilled flatbread or pizza in the background.

Feteer Meshaltet
Indulge in the flaky goodness of feteer meshaltet, a traditional Egyptian pastry known for its delicate layers of thin dough. Enjoy it sweet with honey and nuts or savory with cheese, herbs, and minced meat.

Conclusion
Whether you're exploring the bustling streets of Cairo or strolling along the banks of the Nile, be sure to indulge in these delicious street foods for an authentic taste of Egypt.